LUNCH
11am-5pm

Natural Pacific oysters (ea) 2.70    Half 15    Full 28

Spiced popcorn prawns 14
Crispy prawns w/ crispy house slaw, chips, spicy mayo

Szechuan salt + pepper calamari 14
W/ crispy house slaw, chips, lime aioli

Char-grilled Tasmania octopus 16
W/ spicy chorizo, orange oil, olive and fennel salad

Fish and chips 14
Beer battered w/ homemade tartare and lemon

Grilled fish and chips 16
choice of barramundi, salmon or swordfish

Fisherman’s basket 22
Crumbed large local prawn, fish fillet, pop prawns , calamari, fresh oysters with chips, tartare

BURGERS 12

Wagyu beef
lettuce, tomato relish and tasty cheese

Crumbed fish fillet
house slaw, tartare

Portuguese chicken
lettuce, avocado, tomato

SALAD 10

4th slaw – fresh dill, walnuts and lime dressing
Greek – tomato, cucumber, onion, olive, yarra valley feta
Fennel – apple, red radish, pine nuts and white balsamic
Beetroot – honey, feta, walnuts and mints

Chips 6           Steam veg 6

(please let us know if you have any allergies before you order)  (no split bills)  (EFTPOS MIN $20)  (Amex no accepted)